Comments on: Links I Love Week 1 Year 2024

By: Stephanie Randall

Stephanie Randall — Mon, 08 Jan 2024 19:26:38 +0000

Hi! I have recently been trying to move away from oat milk as well. I found pistachio milk and it is SO yummy! It’s a bit pricey but has really been worth it. I’ve used it in coffee, tea, cereal and cooking and baking! https://pistachiomilk.com/

By: Debra

Debra — Mon, 08 Jan 2024 01:58:14 +0000

Rebecca, I just wanted you to know I read your post. Every word. I love your format. I appreciate the time consuming amount of work you put into them. I thank you so very much. You are truly appreciated. I know most of what you f9cus on in French related, which I love. However, I also know your love of Italy. I was wondering if you have tried/used Italian brand makeup, cleanser, etc. Are there brands you favor or recommend? Thanks much!! Kisses to Henri!

By: Kaye Barley

Kaye Barley — Sun, 07 Jan 2024 18:20:43 +0000

Rebecca, My husband and I met up with Zoe from Katie Donnelly Photography recently while in France. We used our mini photo session which I won here. It was a fun day and the photos are beautiful. We will treasure them forever. Thank you.

By: Susan Slowes

Susan Slowes — Sun, 07 Jan 2024 15:37:36 +0000

Hi Rebecca!
Thank you for all the wonderful information. I am a true Francophile as well! Since I have dairy sensitivity, I use Califia brand unsweetened almond milk in cereal and to drink solo.

By: Memee

Memee — Sun, 07 Jan 2024 12:40:56 +0000

Instead of oat milk, my husband and I use Sproud (A Scandinavian product) which is a vegan, plant-based, low-carb alternative to conventional milk. It works perfectly as an alternative and tastes good. We have it on Subscribe and Save Amazon.

By: Kathy

Kathy — Sun, 07 Jan 2024 08:51:55 +0000

Bonne année! We are taking the train to Paris tomorrow and know that it will be very cold. Your suggestions on wine bars and cafés will help us keep warm!